We were walking alongside Clinton River on our right. The water is crystal clear and the scenery was just… well, I could not find a more suitable adjective to describe it other than ‘spectacular, magnificent’!
And the weather? It was a fantastic sunny day! I enjoyed the walk so much that before I realised it, I was already at Clinton Hut, the first overnight stop for independent walkers.
In the evening, we followed the park ranger for a short walk while he gave us a briefing about the park, the fauna and floral of the region.
Dinner for the night was chicken curry with rice which we cooked the night before in Te Anau.
After dinner, the ranger returned to give us more briefing and having had a long day since morning, we retired to bed as soon as the briefing was over!
Glade Wharf, the starting point of the 4-day trek.
Tuna / hardboiled egg sandwiches, fruit and mixed-nuts
walkers have to fill in the names on the table (right),
and the group ticket stub is to be placed in the container (left).
Rain, cloud, heavy falls, snow!
Trekkers have to bring their own cooking utensils and food.
The area is surrounded by wetlands.
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